In this pastry cookbook, you'll find 30+ innovative, sweet and savory recipes crafted by the highly sought-after Temple Pastries bakery.
Make out-of-this-world, showstopping bakes by perfecting the Three Pillars of Pastry (brioche, puff pastry, and croissant) with the steady hand of a self-taught baker as your guide.
• Features 30+ sweet and savory recipes built on three essential doughs
• Written by a self-taught baker and founder of the beloved Temple Pastries
• Demystifies complex pastries with a fun, approachable tone
• Stylish design with bakery-level photography
• Great pick for baking enthusiasts, trend following foodies, and indie cookbook collectors
Categories: books, gifts, cookbooks, coffee table books, foodie gifts, pastry chef, Faire Market 2026, hostess gift, PNW, Pacific Northwest, well-read
